Iumatshini wokugquma wezonkaisetyenziswa ngokudityaniswa nomatshini wokusonga i-batter kunye nomatshini wokusonga umgubo, okanye unokusetyenziswa yedwa. Umatshini wokusonga we-bran unomgubo we-hamburger patties edumileyo, iMcNuggets, iipatties ze-hamburger ezinencasa yentlanzi, iikeyiki zeetapile, iikeyiki zamathanga, iiskewers zenyama kunye nezinye iimveliso emarikeni. Sisixhobo esifanelekileyo somgubo kwiifektri zokutya. Xa imveliso idlula kwibhanti yokuhambisa, ibhanti yokuhambisa i-powder-covered kunye ne powder efafazwe kuyo ihlanganiswe ngokulinganayo kunye nomgca wepowder okanye umgubo odibeneyo ukuhlangabezana neemfuno zenkqubo elandelayo. Inokudityaniswa nomatshini wokulinganisa, umatshini wokutya, kunye nomatshini wokubumba , Umatshini wokuFrying kunye nezinye izixhobo zenza umgca wemveliso yeemveliso ezahlukeneyo. Ifanelekile kwi-pre-flouring, imixube yomgubo kunye ne-breadcrumbs emihle. Ngaloo ndlela ukugqiba inkqubo yomgubo, i-pulp, i-chips kunye ne-pulp, umgubo, i-pulp, i-chips.
Iimbonakalo:
Ubunzima bophezulu nangaphantsiizonka crumb layersiyahlengahlengiswa; I-fan enamandla kunye ne-vibrator isusa umgubo ogqithisileyo; ukusebenza lula kunye nohlengahlengiso; i-mesh ekhethekileyo yebhanti ye-crumb yokusabalalisa iteknoloji, iyunifomu kwaye inokuthenjwa; Isikrufu sokuqhekeka senza inkqubo yokucoca ibe lula; eyenziwe ngokukodwa i-screw lifts, ifanelekile kwiimvuthuluka zesonka ezahlukeneyo; ngesixhobo esithembekileyo sokukhusela ukhuseleko; umatshini wonke kulula ukucoca kwaye uyahlangabezana neemfuno ze-HA.
Imiqathango yokusetyenziswa kwesixhobo:
1. Izixhobo kufuneka zibekwe kwindawo esemgangathweni. Kwizixhobo ezinamavili, iibhuleki zee-casters kufuneka zivulwe ukuze zithintele izixhobo ukuba zingatyibiliki.
2. Qhagamshela unikezelo lwamandla ngokwe-voltage elinganisiweyo yesixhobo.
3. Xa usebenzisa umatshini wokusonga we-bran, musa ukubeka izandla zakho ngaphakathi kwesixhobo.
4. Emva kokuba izixhobo zigqityiwe ukusebenza, umbane kufuneka unqunyulwe ngaphambi kokuba umatshini uhlanjululwe kwaye ucocwe.
5. Inxalenye yesekethe ayinakuhlanjwa. Xa uqhaqha kwaye uhlamba, qiniseka ukuba ubeke ingqalelo kwezinye iindawo ezikrazula ingalo.
Imiba yogcino:
1. Ngalo lonke ixesha ucoca izixhobo kunye neenxalenye ezidibana nokutya, sula amanzi ngelaphu elomileyo ngaphambi kokuba inkokeli yeqela ingene kumatshini.
2. Yongeza ioli yokuthambisa kwiibheringi, amatyathanga, iigiya kunye nezinye iindawo zokuhambisa kwisixhobo kwikota nganye.
3. Ibhokisi yokulawula umbane kufuneka ihlolwe rhoqo ukuqinisekisa ukuba isekethe ikhuselekile kwaye isebenza ngokuqhelekileyo.
Ukuqinisekisa umgangatho:
1. Zonke iimveliso zenkampani zinokwenziwa ngokwezifiso ngokweemfuno zabathengi, kwaye iimveliso zipakishwe ngokweebhokisi zokhuni, iifreyimu zokhuni kunye neefilimu.
2. Zonke iimveliso zithunyelwa ngemiyalelo eneenkcukacha kunye nezinye izixhobo ezisengozini.
3. Zonke iimveliso zomatshini wokusonga we-bran ziqinisekisiwe unyaka omnye. Sinesebe lobuchwephesha lobunjineli kunye nesebe lolondolozo ukubonelela ngenkonzo egqibeleleyo emva kokuthengisa.
Ixesha lokuposa: Apr-07-2023