Iimvuthuluka zesonka kwi-hopper kunye nesonka sesonka kwibhanti ye-mesh ephantsi ifakwe ngokulinganayo kwinkukhu, inyama yenkomo, ingulube, intlanzi kunye ne-shrimp kunye nezinye iimveliso. Iimveliso ezinobungakanani zingena kwibhanti ye-mesh ephantsi, kwaye i-bottom kunye namacala ahlanganiswe ngamaqhekeza esonka, kwaye inxalenye ephezulu yeemveliso igutyungelwe yintlanzi yesonka ehlayo ukusuka kwi-hopper ephantsi. Emva kokuba ucinezele i-roller ecinezelayo (ubukhulu be-breadcrumbs kwiibhanti eziphezulu kunye nezantsi ze-mesh zingalungiswa lula), i-breadcrumbs inokugqithwa ngokupheleleyo kwimveliso. Imveliso yesonka ishawa umoya ukuze ivuthuze iimvuthuluka ezingaphezulu. Umatshini wokutyisa i-bran unokutshintsha inkqubo ye-manual bran feeding ye-snowflake yenkukhu yenkukhu kunye ne-boneless chicken fillet. Isakhiwo esikhethekileyo sokutya kwebran senza ukuba imveliso ibe nesantya esiphezulu sokutya.
Indlela yokuchola yile: ukuchola ngokuzenzekelayo, ngaphandle kwenkqubo yekomityi yokufunxa. Ezi zixhobo zinezikhululo ezili-12 kunye nezikhongozelo zenyama ezili-12.
Iimbonakalo:
1. Ayifanelekanga kuphela kwiimvuthuluka (iimvuthuluka zesonka), kodwa kunye neengqungquthela ezinqabileyo (ii-snowflakes).
2. Umatshini wenziwe ngensimbi engenasici kunye nokutya-grade 304 insimbi engenasici, ehlangabezana neemfuno zokucoceka kokutya.
3. Inkqubo egqwesileyo yokujikeleza iyanciphisa kakhulu umonakalo wesonka sesonka.
4. Ngokulungelelanisa ipompo edibeneyo, ubungakanani bepowder bunokutshintshwa.
5. Zombini ukhuseleko oluthembekileyo lokhuseleko kunye nezinto ezinokwethenjelwa ze-MITSUBISHI zombane.
Iimveliso eziSebenzisayo:
1. Ukulayishwa komatshini ngokuzenzekelayo kwemicu, iibhloko, kunye neeflakes
2. Iimveliso zeTempura, inyama yenkukhu, ukutya kwaselwandle, imifuno kunye nezinye iimveliso.
3. I-pie yenyama, i-meat paste, iithenda zenkukhu kunye nezinye iintlobo zeemveliso.
4. Ukusonga kumphezulu we-shrimp ene-shelled, i-butterfly shrimp, i-fish fillets kunye neebhloko zeentlanzi ngexesha lokucutshungulwa nzulu kweemveliso zasemanzini.
Ixesha lokuposa: Feb-20-2023